Slowcooker Beef and Vegie Casserole
500g gravy beef, cubed
frozen peas
carrots, peeled and cubed
potatoes, peeled and cubed
onion, peeled and cubed
garlic
mixed herbs
1/4-1/2 cup gravy powder
1 tin crushed tomatoes
1/4-1/2 cup water
Place all ingredients in slowcooker, stir. Cover and cook for 6-7 hours.
4 comments:
mmmmmmmmmmmmmmm Yum! I can almost smell it cooking from here. Def trying it tomorrow
I'm keen to give this a go. Thanks for sharing the recipe.
Can you tell me what gravy beef is?
I made this one tonight Tone. It was so yummy, definitely one we will be using again. Thanks for sharing your recipes. :)
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