Confetti Cookies
185g butter160g sugar
1tsp vanilla
1 egg
280g plain flour
100g 100s + 1000s
Beat butter, sugar and vanilla on speed 4 for 30 seconds.
Add egg, beat on speed 4 for 10 seconds.
Add flour and 100s + 1000s, mix on interval speed for 30 seconds. Open lid, scrape down sides of the bowl with spatula and mix another 15 seconds on interval speed, using the spatula to help incorporate.
Roll mixture into a 30cm long log. Roll in plastic wrap.
Place in the fridge for 2 hours to chill. (Alternatively, place in the freezer for 20 minutes.)
Slice into 1cm thick slices. Place on baking tray lined with baking paper.
Bake in moderate oven for 12 minutes. Rest on tray before removing to wire rack to cool completely.
2 comments:
I know my kids would love these!
By the way, I sent you an email 2 days ago - did you get it?
yum! well a sweet lady up the street invited me to a demo next friday and I'm pretty excited and going to get one. I'm so excited about all the things I'm going to make. Even little things like baby food and so on! I actually let out a mini squeal when she asked was I free!!!!!!!!!!
Corrie:)
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