Marble Cake
1 tsp vanilla
220g sugar
3 eggs
300g self-raising flour
160g milk
1 Tbs vinegar
3 Tbs cocoa
Pink food colouring
Place first 7 ingredients into TM bowl. Blend together on speed 5 for 1 minute.
Divide mixture into three portions. Place two portions in small mixing bowls and leave the third in the TM bowl.
Add cocoa to TM bowl. Mix on speed 5 for 10 seconds.
Add a few drops of pink food colouring to one of the extra bowls. Stir through.
Alternately drop spoonfuls of all three mixtures into a greased and lined loaf pan. Continue until all mixture is used up.
Create marbled effect by swirling a skewer back and forth through the mixture a few times. Tap pan on bench to evenly distribute mixture.
Bake in a moderate oven for 1 hour - check to see if it is cooked, it may need an extra 10 minutes or so.
When cold, ice with pink icing.
9 comments:
what size baking tin did you use?
hmmm...not sure exactly - just regular sized pan? Not huge, I don't think you could get a loaf pan smaller than the one I used if that helps!
looks yummy....
I agree, it does look yummy!
In my house, We wouldn't need it to be "fresh for days".. only about 1hr!! :)
Um...pretty and yummy! Wouldn't last long in my house for sure.
I've got one of these in the oven right now! Except I accidently used purple colouring instead of pink! Am sure no one will complain! First marble cake I've ever made, so pretty excited! Linda xxx
Oh to have a Thermomix..lucky you x
the cake is in the oven, can i just say that that was the best cake batter I ever tasted. I can't wait until the cake is done.
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