Tuesday, 6 March 2007

carrot cheese parsley

Alright...time for a little cooking lesson - this is my absolute FAVOURITE sandwich ever...if you haven't tried it, have a go. Don't underestimate the taste of carrot, cheese and parsley (and don't bag it until you have tried it!!)

STEP 1: Gather your ingredients - carrot, cheese, parsley from Dad's garden, mayo and a couple of slices of fresh grainy bread.

STEP 2: Grate equal quantities of carrot and cheese and chop up some parsley. Don't be stingy - you want a big heap on your sandwich. Mix in a bowl with a squirt of mayo - you don't need too much mayo, just enough to gloop it together a bit, but you don't want it to be too overpowering.

Put grated mixture on bread (with a little butter if you like!)


Yum. It always makes me feel so good!

A couple of shots of O at the park this morning...love the bed hair spiking out the back in the second photo - have never experienced messy hair with Oscar before...must finally be growing! Don't know how we are going to cope when we actually have to start washing and styling it!


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